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DoughHeads dominate National Donut Competition

The Baking Association of Australia have once again honoured local treat tycoons, DoughHeads at the National Donut Competition.

The Junction-based business was honoured with two major awards at the Competition which was held in Melbourne earlier this month.

DoughHeads’ Pump up the Jam doughnut won first place in the traditional jam doughnut category, while their Original Glaze doughnut earned a well-deserved second place in the highly competitive glazed doughnut section.

“We’re absolutely thrilled with these wins! It’s a testament to our team’s dedication and love for what we do,” the creative genius behind DoughHeads, Anna Farthing said.

“We’re here to bring joy, one doughnut at a time, and these awards are the icing on the cake!”

You can try both of the award-winning doughnuts for yourself at the DoughHeads on Union Street in The Junction. To find out more visit