High Cheese – September 15

Sunday, 15 September 2019

High Cheese – September 15

2:00 pm until 5:00 pm

Due to popular demand, we are running additional High Cheese events for September through to November!

In addition to your High Cheese, you will also receive bottomless bubbles.

Example menu (this may change closer to the date!)

First Course
Baked Triple Cream Brie in filo pastry, served with quince paste, grissini, and lavosh crackers

Second Course
Pear with gorgonzola, prosciutto and walnuts. Topped with fresh honeycomb

Third Course
Vibrant beetroot and goats cheese terrine served on a crusty crouton
Mushroom and cheese crispy arancini balls
Caramelized onion and feta vol-au-vont
Beef and halloumi slider with relish on a pumpkin and poppyseed bun

Fourth Course
Berry and mascarpone parfait
Cannoli stuffed with creamy ricotta custard
Whiskey and marmalade labna cheese cake with a crumbly biscuit base

$75pp including BOTTOMLESS BUBBLES

Written by Newcastle Live

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