Friday, 9 April 2021
Earp Distillery Co at The Nags Head
7:00 pmNags Head Hotel
272 Brunker Road, Adamstown, NSW, 2289
From the organiser...
Join us for our Newcastle Food Month feature event when the team from Earp Distilling Co takes over our restaurant for a 3-course dinner.
Tickets are $100 per person and include a 3-course menu and 3 hand-crafted cocktails curated by Nags head chef Scott Sneyd and Earp Distilling Co brand ambassador Taylor Cawsey. Taylor will be here to answer all your questions about the Carrington based distillery and to help us appreciate their Newcastle inspired Gin.
The full menu and cocktails will be updated shortly. Tickets available via the link or by phoning our friendly staff on 4952 5743